Get to Know Us and Our Farm
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First, allow us to introduce ourselves. We are Denny
and Susan Wright, and we are the owners and operators of Wright Way Farm.
Located five miles west of
Starting with only a dream in 2005, we started Wright Way Farm so that we could share the good things that come out of clean, healthy, and cruelty-free living. All of our vegetables are grown using organic practices and we are certified with MOSA. Many of our vegetables are heirloom varieties, providing you with the best tasting vegetables available. Great care is taken to not only grow healthy food, but to harvest and store the vegetables properly, ensuring the best possible culinary experience, and maintaining the maximum amount of nutrition as is possible. The road that our food travels from field to table is as short minimizing the environmental impact of meals produced on our farm. We look forward to sharing this experience with you, and we welcome you to come visit us during the season.
Our family consists of 4 children, 5 grandchildren, 2 dogs, 2 cats, fish and of course our chickens and guinea hens. Come and meet us....
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